Perfect Rice Serving: 1 Shot Glass of Rice and 3 of Water

Cooking the perfect rice is often a tricky task. Too much water and it's soggy, too little and it's crunchy. The perfect ratio for cooking a single person's serving of rice is 1 shot glass of rice and 3 of water.

This ratio has been tested by experts in the culinary field, and results have concluded that this is the most efficient way to cook the perfect amount of rice for one person.

It's important to note that this method works best when starting off with cold water. Adding boiling water can result in an uneven cooked result. If you do choose to start with boiled water, make sure to reduce the heat before adding in your rice.

When using this method, try to keep the lid on during the entire cooking process. This will help to trap the steam inside which will allow the water to be absorbed evenly into the rice grains. Make sure to stir the rice once or twice during the cooking process to ensure everything is evenly cooked.

When the rice is finished, it's time to serve. Carefully fluff the rice with a fork and make sure to spread it out evenly across the plate. Enjoy your perfectly cooked rice!

With this easy formula, you'll be able to serve perfectly cooked rice every time. It only takes a few minutes and the results are always delicious. So the next time you're in need of a quick meal, remember - 1 shot glass of rice and 3 of water.